Restaurant Assessment Tool
Get a personalized action plan to improve your restaurant's performance
Restaurant Overview
Current Challenges
What challenges is your restaurant currently facing?
Be specific about the problems you're experiencing
Goals & Objectives
What are your main goals for improvement?
What specific outcomes would you like to achieve?
Operational Metrics
Current Performance
Weekly Sales Revenue ($)
Your current average weekly sales
Labor Costs ($ per week)
Your current labor expenses
Food Costs ($ per week)
Your current food costs
Table Turnover (minutes)
Current average seating duration
Target Goals
Weekly Sales Goal ($)
Your target weekly sales
Target Labor Costs ($)
Your target labor budget
Target Food Costs ($)
Your target food costs
Target Turnover (minutes)
Ideal seating duration goal
Customer Experience
Current Situation
Current Customer Satisfaction Level (1-10)
Rate your current customer satisfaction level
Average Online Review Rating (1-5)
Your current average rating across review platforms
Weekly Customer Complaints
Average number of complaints received per week
Target Goals
Target Satisfaction Level (1-10)
Your goal for customer satisfaction
Target Review Rating (1-5)
Your target average rating
Target Weekly Complaints
Your goal for reducing complaints
Menu Analysis
Current Menu Performance
Number of Menu Items
Total number of items on your menu
Number of Popular Items
Items that consistently sell well
Menu Concerns
Menu Goals
Target Menu Size
Ideal number of menu items
Menu Improvement Goals
Contact Information
Your Name
Your Email
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